Saturday
Apr272013
Weekly Rewind :: Jewish Sammies, Cider, Jean-Georges Chefs & BK College

Spicy Paprika Shrimp, Tasso Ham & Fontina Grits :: Chef David Gross (Cook Hall Atlanta)
Hello sunshine, the week has ended. Enjoy the rewind!
Spicy Paprika Shrimp, Tasso Ham & Fontina Grits :: Chef David Gross (Cook Hall Atlanta)
Hello sunshine, the week has ended. Enjoy the rewind!